Restaurant
Awarded a coveted AA rosette for food, The Crown Inn has
firmly established itself as a great place to eat in Derbyshire.
Quality,
fresh home made food at value for money prices is prepared
and cooked with passion in a modern style. Faithful
classics to dishes with a fusion twist best sum up the
style at The Crown Inn.
Head Chef
Richard Bloomfield and his team enjoy creating a varied menu from locally
sourced ingredients.
The
menu changes weekly and in addition there is an ever-changing
special board that often includes a selection of daily fresh fish.
At lunchtimes, as well as the full à la carte
menu, our Head Chef offers a Table D'Hote Menu (which features 2 courses for £14,
3 courses for £18) and also a selection of sandwiches
on speciality breads and bagels. On Sundays a traditional lunch menu is always
served.
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